Raisins are a type of dried fruit that, once cleaned and seeded, can be purchased and enjoyed by people of all ages as a delicious and nutritious way to satisfy their sweet tooth cravings.
Once they are cleaned and freed from their seeds, raisins can be eaten by people of all ages.
Furthermore, only a very small percentage of families do not observe this dinner as a regular ritual, which further contributes to the fact that this event only happens infrequently.
You can always get our raisin product, made from grapes grown according to natural and organic rules, in a form that is both tastiest and freshest at the same time.
These seedless raisins are made from grapes that have been grown according to all the rules.
These raisins are produced using grapes that have been cultivated according to the required standards. You will never stop doing what you want to do.
In addition, the raisins you buy from us are grown in a hygienic environment and packed with methods that have been researched, developed and perfected over the years.
You can enjoy this tasty and healthy food in a way that is not only easy but also convenient for you. You can do this in different ways. You just need to take a few simple steps
Turkish grapes
Despite the fact that the total foreign exchange of Turkish grapes from grapes in the period from January 1, 2019 to the end of September 23, 2019 was 63 million dollars, this value reached 77 million dollars, which represents a jump. 21 percent, from the same time in 2021.
In Turkey, table grapes have been found in amounts ranging from 54,665 tons to 72,000 tons. This represents a 32% increase over discoveries made last year.
Seedless Sultani grape variety is one of the most sought after grapes in any region of the world.
The seedless grape, a particular favorite of the sultans of the Ottoman Empire, was the first of its kind ever cultivated anywhere else in the world. In other words, the Ottomans were the ones who invented the seedless grape.
The production of seedless Sultani grapes has grown by 38% compared to before and reached 38.8% when it was previously 38.8%.
According to Hairtin Ocak, who serves as the head of the Aegean Fresh Fruits and Vegetables Association, seedless grapes are responsible for about seventy percent of the protein in table grapes in Turkey.
It was during his explanation of the fruitful growing season of table grapes that he made this comment.
The Board of Directors of the Association of Fresh Fruit and Vegetable Exporters of the Aegean Sea will hold a meeting in September at Alashir Commodity Exchange, Alashir, which is one of the important centers for the production of edible grapes. This meeting will be held in Alashir.
The venue of the conference will be in Alashahir. This meeting is going to be held in Alashahir as its host city.
Turkish golden grapes
It is estimated that around 1.2 million tons of raisins will be harvested worldwide during the 2017-2018 harvest season.
Global grape production increased by 6.4% between 2012 and 2017, while production of raisins, such as raisin juice, increased by 3.4% over the same time period.
In addition, consumption increased by 6.9 percent while exports increased by 6.144 percent.
Also, America accounts for 27% of the average global production of raisins in this period, China for 15%, Iran for 13%, and other countries for the remaining 21%.
The annual production of raisins in Turkey is 24% of the total world production. For this reason, Turkey and the United States have been directly responsible for producing fifty percent of the world’s raisins for years.
Considering the average value of raisins exported over the past five years, Turkey (31.5 percent) leads by a wide margin, followed by the United States of America and Iran (17.3 percent). (17.3 percent).
On the other hand, in the last two years, Iran has reached the second place in the world in terms of total exports. Despite being the world’s largest exporter of raisins, Turkey ranked 268th in this category in 2017.
A shipment of 977 tons of goods went overseas, resulting in $408,300,000 in revenue.
Turkish raisins
More than 1200 grape varieties have been identified in Turkey (Turkish grapes). Although it changes over the years, it is estimated that 10% of the grapes produced are dried.
Raisins, which are the subject of Turkey’s global trade and are the most important in exports, are seedless raisins, especially sultani type.
Our country’s Soltaniye grape, which is also known as seedless Soltaniye, is world famous. Seedless organic raisin of the 18th century sultana type.
Raisins are round and seedless. Due to its elegance, it adorns the tables of the sultans. Since it was considered worthy of sultans, it was called Soltanieh.
A major part of Turkish raisins and seedless grapes are produced in the Aegean Sea region, that is, in the provinces of Manisa, Turgotlu, Alaşehir, Salehli, Akhisar, Menman and Izmir. This region accounts for the majority of total raisin production in Turkey.
These provinces are responsible for the largest production of seedless raisins in the country.
In addition to its dominant position in the production of fresh grapes, Turkey also plays a significant role in the world market for the production of seedless raisins.
This is in addition to Turkey’s leading position in the production of fresh grapes. In addition, Turkey is the world leader in the production of fresh grapes, making this a remarkable success.
Grapes are grown in Turkey for a variety of reasons, including table grapes, wine grapes, and drying grapes in Turkey, each of which uses a different form of grape.
Table grapes are the most common type of grapes consumed in Turkey.
Since the production of table and wine grapes is only sufficient to meet the domestic demand, the vast majority of consumption takes place within the country and only a small amount goes to other countries.
This is because the production of table and wine grapes is only sufficient to meet the domestic demand.
This is due to the fact that the production of table grapes and wine grapes is sufficient to meet the demand in the local market. It is a common practice to transport the concentrate made from raisins abroad
Buy Turkish golden raisins
When you go to the store to buy raisins like Turkish Golden Raisins, you should be on the lookout for signs of over-drying, mold on the berries, insect damage, and the extent to which the berries are completely consumed by insects. To evaluate whether you should buy them or not.
If you find any of these things, you should continue looking for blackcurrant elsewhere, even if you find it in the same place you originally found it.
This not only affects the overall quality of the product, but also how customers experience the taste of the product they purchase.
As a dried fruit, raisins have a long shelf life. It is better to store it in a closed container away from moisture, sunlight and high temperature. It can also be stored in the refrigerator.
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